Friday, 28 February 2014

Dolsot Bibimbap 돌솥 비빔밥 石鍋拌飯

[Korean Food] Dolsot Bibimbap 돌솥 비빔밥 is a dish not to be missed if you have a chance to travel to Korea! Serving in a sizzling hot stone bowl, Dolsot Bibimbap is the best dish to have during a cold day! There are 4 major ingredients in a Dolsot Bibimbap, which are warm white rice, seasoned vegetables, egg and the magical Korean chili paste-Go Chu Jang (고추장) ! All of these ingredients have to be thoroughly mixed in the hot stone bowl before eating and the raw egg will be cooked by the wall of the hot bowl! Personally I really love how the seaweed does the magic in this dish! Believe me, the seaweed makes the Dolsot Bibimbap divinely yummy! Don't forget to try Dolsot Bibimbap out when you are in Korea! 
P/S: The first meal I had when I touched down in Korea is Dolsot Bibimbap!! 

[韓國美食]若是有機會到韓國旅遊,石鍋拌飯(돌솥 비빔밥)絕對是一道不容錯過的美食!在冷天裏享用熱騰騰的石鍋拌飯絕對是人生的一大享受!基本上石鍋拌飯裏有4种主要材料,那就是白飯(韓國的米飯真的超級無敵好吃的!軟軟粘粘粒粒分明!)、各種涼拌菜、雞蛋還有我個人非常喜歡的韓式辣醬(고추장)!就像名字字面上所說的,石鍋拌飯當然要拌了才能吃咯~趁石鍋剛離火不久還熱得滋滋作響的時候馬上把所有食材翻拌,順便透過石鍋的熱傳把生雞蛋給煮熟,好吃的石鍋拌飯就完成啦!對了!別小看石鍋拌飯裏的紫菜哦!那可是讓整道菜升華的秘密武器!反正啊,來到了韓國就一定要吃吃他們的石鍋拌飯!
P/S: 這可是我到韓國的第一頓道地韓國餐呢!

#公主帶你游韓國 #韓國美食 #PrincessDiaryinKorea #Koreanfood #visitkorea


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